Big Kahuna Burger

When you fire up the grill this summer, try this burger! Packed with an interesting combo of healthy flavors. Enjoy! 
                                 ---Cook Because You Can


10 oz  ground turkey, divided into two patties
4        Tbsp teriyaki sauce
2        slices fresh pineapple
2        thick slices red onion
2        whole-wheat buns (we like Martin's), toasted
1/2     jalapeño, sliced thin
2        slices Swiss cheese


Cook the turkey, basting with the teriyaki sauce as you go. While the burgers cook, grill the pineapple and onion until lightly charred. Put each burger on a bun and layer on onion, pineapple, jalapeño, and cheese; top with more sauce.



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