Sunday, August 21, 2011

Low Calorie Chicken Fajita Pizza

 
 
I am a pizza nut! Pizza is sooooo off my list of good for you things to eat. Pizza is now back on my menu with this low-calorie pie.
                                      ---Cook Because You Can
 
 
2 Chicken breast (skinless and boneless) Chopped
1 c red onion, chopped or sliced
1 c green or red pepper chopped or sliced
1 can petite diced tomatoes, drained
2 cloves garlic, minced
1 T chili powder
1/2 T dried Cilantro
2 T olive oil, divided

Brown chicken in 1 T olive oil, and remove from pan. Add vegetables and garlic to pan and saute. Add chili powder, cilantro, and chicken back to pan and simmer for 5 min.

Grease pizza pan with remaining table spoon of olive oil and use favorite pizza crust. Add toppings and cook at 425 for 18-22 minutes.
 
Nutritional Info:
Servings Per Recipe: 8

Amount Per Serving -Calories: 124.0 ,Total Fat: 4.3 g ,Cholesterol: 34.2 mg ,Sodium: 174.1 mg
Total Carbs: 6.7 g ,Dietary Fiber: 1.9 g ,Protein: 14.7 g


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1 comment:

  1. Seriously? 124 calories per slice? I'm going to have to make this very soon! Looks DEEELISH!!

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